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Avocado Lime Agua Fresca

Avocado Lime Agua Fresca

Prep time
10 min
Cook time
0 min

Ingredients

  • 1 ripe Hass avocado halved, stone removed, flesh scooped out and coarsely chopped
  • 2 limes juice, plus extra sliced lime, to serve
  • 1/4 cup agave syrup, or to taste
  • 1/4 cup mint leaves, plus extra mint sprigs, to serve
  • 1 1/4 l chilled sparkling mineral water
  • Ice cubes or crushed ice, to serve

Instructions

  1. Blend Hass avocado, lime juice, agave syrup and mint leaves in a blender until smooth.
  2. Add mineral water, blend until frothy, then check the flavour - add a little extra lime juice if agave syrup if required
  3. Serve poured over ice, garnished with lime slices, mint leaves and a sliver of avocado.

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